Please use this identifier to cite or link to this item: http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/3466
Title: Fermentation and Biochemical Engineering Handbook
Authors: Terry, Heather
Keywords: Biochemistry
Issue Date: 2020
Publisher: S MAESTRI PL
URI: http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/3466
ISBN: 978-1-68469-515-7
Appears in Collections:Chemistry

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