Please use this identifier to cite or link to this item:
http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/10367Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Khan, Mahmood A. | - |
| dc.date.accessioned | 2022-09-28T05:20:56Z | - |
| dc.date.available | 2022-09-28T05:20:56Z | - |
| dc.date.issued | 2015 | - |
| dc.identifier.isbn | 978-1-4822-2349-1 | - |
| dc.identifier.uri | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/10367 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Apple academic press | en_US |
| dc.subject | RESTAURANT FRANCHISING | en_US |
| dc.subject | Tourism and hospitality | en_US |
| dc.title | RESTAURANT FRANCHISING: | en_US |
| dc.title.alternative | CONCEPTS, REGULATIONS, AND PRACTICES ( Third edition) | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Geography | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Restaurant Franchising.pdf Restricted Access | 46.66 MB | Adobe PDF | View/Open Request a copy |
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