Please use this identifier to cite or link to this item:
http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/1084
Title: | Superfood and Functional Food - Processing and Utilization |
Authors: | Klok, Henry |
Keywords: | Superfood Functional Food |
Issue Date: | 2019 |
Publisher: | Intelliz Press |
URI: | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/1084 |
ISBN: | 978-1-98462-863-3 (e-book) |
Appears in Collections: | Food Technology |
Files in This Item:
File | Description | Size | Format | |
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9781984628633.pdf Restricted Access | 9.88 MB | Adobe PDF | View/Open Request a copy |
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