Digital Library at Rajiv Gandhi University, Arunachal Pradesh
The Digital Library at Rajiv Gandhi University, Arunachal Pradesh is an online emplacement for collecting, preserving, and disseminating the institute's quality teaching research and extension output to the Global community.
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http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/13402| Title: | BREAD AND PASTRY PRODUCTION : INTERMEDIATE |
| Authors: | BIBLIOTEX |
| Keywords: | OBSERVE WORKPLACE HYGIENE PROCEDURES PREPARE AND PRODUCE BAKERY, PASTRY PRODUCTS |
| Issue Date: | 2018 |
| Publisher: | BIBLIOTEX |
| URI: | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/13402 |
| ISBN: | 978-1-98460-487-3 |
| Appears in Collections: | Food Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 9781984604873.pdf Restricted Access | 33.36 MB | Adobe PDF | View/Open Request a copy |
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