Digital Library at Rajiv Gandhi University, Arunachal Pradesh
The Digital Library at Rajiv Gandhi University, Arunachal Pradesh is an online emplacement for collecting, preserving, and disseminating the institute's quality teaching research and extension output to the Global community.
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http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/13439Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Mratinković, Aleksandar | - |
| dc.contributor.author | Piestun, Dan | - |
| dc.contributor.author | Fouda, Hazem Shawky | - |
| dc.date.accessioned | 2022-12-02T05:11:52Z | - |
| dc.date.available | 2022-12-02T05:11:52Z | - |
| dc.date.issued | 2018 | - |
| dc.identifier.isbn | 978-1-98460-505-4 | - |
| dc.identifier.uri | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/13439 | - |
| dc.language.iso | en | en_US |
| dc.publisher | BIBLIOTEX | en_US |
| dc.subject | Food Purchasing Control | en_US |
| dc.subject | Food Production: Control Strategy | en_US |
| dc.title | Theory, Practice and Techniques in Food and Beverage Cost Control | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Food Technology | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 9781984605054.pdf Restricted Access | 11.72 MB | Adobe PDF | View/Open Request a copy |
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