Digital Library at Rajiv Gandhi University, Arunachal Pradesh
The Digital Library at Rajiv Gandhi University, Arunachal Pradesh is an online emplacement for collecting, preserving, and disseminating the institute's quality teaching research and extension output to the Global community.
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http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/13957| Title: | Biochemistry and Biotechnology of Fermented Foods |
| Authors: | Nhut, Nguyen Minh |
| Keywords: | Biotechnological Production of Carotenoids |
| Issue Date: | 2017 |
| Publisher: | Delve Publishing |
| URI: | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/13957 |
| ISBN: | 978-1-98460-933-5 |
| Appears in Collections: | Chemistry |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 9781984609335.pdf Restricted Access | 11.13 MB | Adobe PDF | View/Open Request a copy |
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