Please use this identifier to cite or link to this item: http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/17378
Title: A Modern Study of Food Colloids:
Authors: Duckworth, Brody
Issue Date: 2021
Publisher: College Publishing House
Citation: A Modern Study of Food Colloids.
URI: http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/17378
ISBN: 978-1-9789-6907-0
Appears in Collections:Food Technology

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