Digital Library at Rajiv Gandhi University, Arunachal Pradesh
The Digital Library at Rajiv Gandhi University, Arunachal Pradesh is an online emplacement for collecting, preserving, and disseminating the institute's quality teaching research and extension output to the Global community.
Please use this identifier to cite or link to this item:
http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/17378Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Duckworth, Brody | - |
| dc.date.accessioned | 2023-07-07T08:45:59Z | - |
| dc.date.available | 2023-07-07T08:45:59Z | - |
| dc.date.issued | 2021 | - |
| dc.identifier.citation | A Modern Study of Food Colloids. | en_US |
| dc.identifier.isbn | 978-1-9789-6907-0 | - |
| dc.identifier.uri | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/17378 | - |
| dc.language.iso | en | en_US |
| dc.publisher | College Publishing House | en_US |
| dc.title | A Modern Study of Food Colloids: | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Food Technology | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 9781978969070.PDF | 6.82 MB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.