Please use this identifier to cite or link to this item: http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/17387
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dc.contributor.authorBurnett, Reese-
dc.date.accessioned2023-07-10T05:31:49Z-
dc.date.available2023-07-10T05:31:49Z-
dc.date.issued2021-
dc.identifier.citationIntroduction to Food Microbiology.en_US
dc.identifier.isbn978-1-9789-6931-5-
dc.identifier.urihttp://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/17387-
dc.language.isoenen_US
dc.publisherLibrary Pressen_US
dc.titleIntroduction to Food Microbiology:en_US
dc.typeBooken_US
Appears in Collections:Food Technology

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