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Digital Library at Rajiv Gandhi University, Arunachal Pradesh

The Digital Library at Rajiv Gandhi University, Arunachal Pradesh is an online emplacement for collecting, preserving, and disseminating the institute's quality teaching research and extension output to the Global community.
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  1. Digital Library at Rajiv Gandhi University
  2. e-Books
  3. Engineering & Technology

Food Technology : [291] Collection home page

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Collection's Items (Sorted by Submit Date in Descending order): 41 to 60 of 291
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Issue DateTitleAuthor(s)
2021Food Science:Mehta, Radhey
2021Handbook of Nutraceuticals and Functional FoodsGhosh, Kavyansh
2021Food Service:Chopra, Mayank
2021Food Biotechnology:Dhirwan, Tapas
2021Handbook of Food NanotechnologyBiswas, Shashank
2021Food Microbiology and Food SafetyDixit, Harikrishna
2021Principles of Meat ScienceSharma, Naina
2021Food ScienceAhluwalia, Amandeep
2021Food and Society:Gulati, Mrinal
2021Food Microbiology:Das, Krishna
2021Trends in Fish Processing TechnologiesAcharya, Vikas
2021Principles and Practices of WinemakingBisht, Rucheta
2021Health Science:Singh, Sanjeev
2021Introduction to Dairy TechnologySharma, Resham
2021Technological Advances in Food ProcessingDubey, Shivani
2021Health Science:Luthra, Akash
2021Health ScienceChaturvedi, Rajneet
2021Food Packaging: Technological AdvancesGrover, Himanshu
2021Principles of Food ScienceDahake, Manju
2021Handbook of Food Science:Kulkarni, Pranav
Collection's Items (Sorted by Submit Date in Descending order): 41 to 60 of 291
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Discover

Author
  • 48 Mratinković, Aleksandar
  • 14 Fouda, Hazem Shawky
  • 14 Piestun, Dan
  • 5 BIBLIOTEX
  • 4 Hodges, Audrey
  • 3 Diana, Sara
  • 3 García Jaime, Cristina
  • 2 Acharya, Vikas
  • 2 Bhasin, Rajesh
  • 2 Bisht, Rucheta
  • . next >
Subject
  • 32 Food
  • 10 Science
  • 9 Food Processing
  • 9 Food Science
  • 7 Dairy
  • 7 Food structures
  • 7 Food Technology
  • 7 Nutrition
  • 6 Technology
  • 5 Food processing
  • . next >
Date issued
  • 187 2020 - 2021
  • 104 2010 - 2019
Has File(s)
  • 291 true
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