Please use this identifier to cite or link to this item:
http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/2904| Title: | Methods and Detection of Genetically Engineered Food |
| Authors: | Henderson, Kimberly |
| Keywords: | Food structures |
| Issue Date: | 2020 |
| Publisher: | S MAESTRI PL |
| URI: | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/2904 |
| ISBN: | 978-1-68469-527-0 |
| Appears in Collections: | Food Technology |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 978-1-68469-527-0.pdf Restricted Access | 5.27 MB | Adobe PDF | View/Open Request a copy |
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