Please use this identifier to cite or link to this item:
http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/2912
Title: | Food Fortification: |
Other Titles: | Technology and Quality Control |
Authors: | Sanderson, Irene |
Keywords: | Food quality |
Issue Date: | 2020 |
Publisher: | S MAESTRI PL |
URI: | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/2912 |
ISBN: | 978-1-68469-604-8 |
Appears in Collections: | Food Technology |
Files in This Item:
File | Description | Size | Format | |
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978-1-68469-604-8.pdf Restricted Access | 8.92 MB | Adobe PDF | View/Open Request a copy |
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