Please use this identifier to cite or link to this item: http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/4742
Title: FOOD ENGINEERING AND TECHNOLOGY
Authors: OISHI, SUGIKO
Keywords: FOOD ENGINEERING
Issue Date: 2018
Publisher: Vermont Ace
URI: http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/4742
ISBN: 978-1-64443-015-6
Appears in Collections:Food Technology

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