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Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | N. Hadley, Ivan | - |
dc.date.accessioned | 2021-11-26T10:12:06Z | - |
dc.date.available | 2021-11-26T10:12:06Z | - |
dc.date.issued | 2020 | - |
dc.identifier.isbn | 978-1-98464-456-5 | - |
dc.identifier.uri | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/7035 | - |
dc.language.iso | en | en_US |
dc.publisher | Magnum Publisher | en_US |
dc.subject | Muscle Foods | en_US |
dc.title | Muscle Foods Analysis: Methods and Techniques | en_US |
dc.type | Book | en_US |
Appears in Collections: | Food Technology |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
9781984644565 Done 74.pdf Restricted Access | 8.79 MB | Adobe PDF | View/Open Request a copy |
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