Digital Library at Rajiv Gandhi University, Arunachal Pradesh
The Digital Library at Rajiv Gandhi University, Arunachal Pradesh is an online emplacement for collecting, preserving, and disseminating the institute's quality teaching research and extension output to the Global community.
Please use this identifier to cite or link to this item:
http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/9208Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Chandra, Rajvir | - |
| dc.date.accessioned | 2022-08-08T05:42:14Z | - |
| dc.date.available | 2022-08-08T05:42:14Z | - |
| dc.date.issued | 2021 | - |
| dc.identifier.isbn | 978-93-5429-938-4 | - |
| dc.identifier.uri | http://rguir.inflibnet.ac.in:8080/jspui/handle/123456789/9208 | - |
| dc.language.iso | en | en_US |
| dc.publisher | Vidya Books | en_US |
| dc.subject | Life of Foods | en_US |
| dc.subject | Stability and Shelf | en_US |
| dc.title | Stability and Shelf Life of Foods | en_US |
| dc.type | Book | en_US |
| Appears in Collections: | Food Technology | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 9789354299384.pdf Restricted Access | 2.25 MB | Adobe PDF | View/Open Request a copy |
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